Dietary intake and iron deficiency in college age female distance runners
The purpose of this study was to determine whether adherance to a modified vegetarian diet predisposed young female athletes to iron deficiency. Two groups of female distance runners volunteered to be subjects for this study. One group consisted of women who regularly consumed red meat, and the othe...
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Format: | Others |
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2011
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Online Access: | http://cardinalscholar.bsu.edu/handle/handle/183621 http://liblink.bsu.edu/uhtbin/catkey/539799 |