Hyper-production of raw-starch-digesting enzyme by mutant fungal strain and optimisation of solid by-products

Hyper-production of raw-starch-digesting enzyme by mutant fungal strain and optimisation of solid by-products

Selected fungal strain for production of raw-starch-digesting enzyme by solid state fermentation was improved by sequential exposures to γ-irradiation of Co60, ultraviolet and treatments with Nmethyl-N'-nitrosoguanidine. Mutant Aspergillus sp. CXN2-3A was chosen and its production of raw-starch...

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Bibliographic Details
Main Authors: Vu, Van Hanh, Keun, Kim
Other Authors: Vietnam Academy of Science and Technology,
Format: Article
Language:English
Published: Saechsische Landesbibliothek- Staats- und Universitaetsbibliothek Dresden 2013
Subjects:
Aspergillus sp.
N-methyl-N'-nitrosoguanidine
raw-starch-digesting enzyme
ultra violet
γ-irradiation of Co60
ddc:660
rvk:WF 9730
Online Access:http://nbn-resolving.de/urn:nbn:de:bsz:14-qucosa-99492
http://nbn-resolving.de/urn:nbn:de:bsz:14-qucosa-99492
http://www.qucosa.de/fileadmin/data/qucosa/documents/9949/2193-6471_Vol3-No2-2012_pp66-70.pdf

Internet

http://nbn-resolving.de/urn:nbn:de:bsz:14-qucosa-99492
http://nbn-resolving.de/urn:nbn:de:bsz:14-qucosa-99492
http://www.qucosa.de/fileadmin/data/qucosa/documents/9949/2193-6471_Vol3-No2-2012_pp66-70.pdf

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