Insects as a legitimate food ingredient: barriers & strategies
Submitted by José Maria Pimenta de Castro de Souza Coutinho (zemarsc@gmail.com) on 2017-07-27T00:26:42Z No. of bitstreams: 1 Master Thesis - Insects As a Legitimate Food Ingredient - Barriers & Strategies.pdf: 1532556 bytes, checksum: cef1675522a92fbe941f3380a897808d (MD5) === Approved for ent...
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Language: | English |
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2017
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Online Access: | http://hdl.handle.net/10438/18720 |