Avaliação de uma associação de produtores para a certificação de café
Made available in DSpace on 2015-03-26T13:40:05Z (GMT). No. of bitstreams: 1 texto completo.pdf: 501887 bytes, checksum: f4d1a1788554150b6d7dbef94dfba8c1 (MD5) Previous issue date: 2007-02-09 === The possibility of product differentiation and market segmentation is a factor that has influenced c...
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Format: | Others |
Language: | Portuguese |
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Universidade Federal de Viçosa
2015
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Online Access: | http://locus.ufv.br/handle/123456789/4643 |