A Cultura e o Processamento da Mandioca como Elementos Estruturais na Forma??o do T?cnico em Agroind?stria.
Submitted by Sandra Pereira (srpereira@ufrrj.br) on 2018-08-16T16:28:19Z No. of bitstreams: 1 2010 - Maria C?lia L?cio da Silva.pdf: 2808442 bytes, checksum: cb82e6fcb2d0499fc6d0ee7f1bcc87c6 (MD5) === Made available in DSpace on 2018-08-16T16:28:20Z (GMT). No. of bitstreams: 1 2010 - Maria C?lia L?...
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Format: | Others |
Language: | Portuguese |
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Universidade Federal Rural do Rio de Janeiro
2018
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Online Access: | https://tede.ufrrj.br/jspui/handle/jspui/2345 |