Diferentes inclusões de fitase em dietas de frangos de corte
Submitted by Cássia Santos (cassia.bcufg@gmail.com) on 2016-06-15T15:21:29Z No. of bitstreams: 2 Tese - Eduardo Miranda de Oliveira - 2016.pdf: 2750770 bytes, checksum: 3b9cf0e820091e8c88f6ef0f9996a6b6 (MD5) license_rdf: 23148 bytes, checksum: 9da0b6dfac957114c6a7714714b86306 (MD5) === Approved for...
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | Portuguese |
| Published: |
Universidade Federal de Goiás
2016
|
| Subjects: | |
| Online Access: | http://repositorio.bc.ufg.br/tede/handle/tede/5689 |