Avaliação de propriedades probióticas de bactérias ácido láticas isoladas de queijo coalho do sertão da Paraíba

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Bibliographic Details
Main Author: ARAÚJO, Leonardo Martins de
Other Authors: http://lattes.cnpq.br/6309779105293104
Language:Portuguese
Published: Universidade Federal de Pernambuco 2018
Subjects:
Online Access:https://repositorio.ufpe.br/handle/123456789/26664