Contaminação química e microbiológica na cadeia produtiva do pêssego: contribuição à análise de risco

Made available in DSpace on 2014-08-20T13:25:37Z (GMT). No. of bitstreams: 1 tese_evandro_pedro_schneider.pdf: 2266722 bytes, checksum: 3c54a1645502813d243972f3dd69f094 (MD5) Previous issue date: 2012-04-30 === Identifying contamination potential risk in the peach production system is necessary...

Full description

Bibliographic Details
Main Author: Schneider, Evandro Pedro
Other Authors: CPF:21577773934
Format: Others
Language:Portuguese
Published: Universidade Federal de Pelotas 2014
Subjects:
Online Access:http://repositorio.ufpel.edu.br/handle/ri/1140