Caracterização físico-química e capacidade antioxidante do butiá.
Made available in DSpace on 2014-08-20T13:42:09Z (GMT). No. of bitstreams: 1 Dissertacao_Marla_Sganzeria.pdf: 1113012 bytes, checksum: b547757cc00a9c95681ca740a58161e0 (MD5) Previous issue date: 2010-02-04 === The species belonging to the Palmae (Aracaceae) family are distinguished by the natur...
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| Format: | Others |
| Language: | Portuguese |
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Universidade Federal de Pelotas
2014
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| Online Access: | http://repositorio.ufpel.edu.br/handle/ri/1333 |