Estudo de interação lectina-carboidrato por meio da técnica de microbalança de cristal de quartzo
Made available in DSpace on 2016-06-02T20:36:12Z (GMT). No. of bitstreams: 1 1934.pdf: 1430152 bytes, checksum: 0f2b7dba08f2283d2e05901c5f5cf918 (MD5) Previous issue date: 2006-10-20 === Financiadora de Estudos e Projetos === In this work a study of proteins Jacalin and Concanavalin A, belonging t...
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| Format: | Others |
| Language: | Portuguese |
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Universidade Federal de São Carlos
2016
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| Online Access: | https://repositorio.ufscar.br/handle/ufscar/6396 |