Desenvolvimento e avaliação de um método in vitro para estimar a degradabilidade das proteínas no rúmen

Conselho Nacional de Desenvolvimento Científico e Tecnológico === A set of assays was carried out to develop a method for estimating ruminal degradation of proteins based on ammonia production in vitro. Samples of soybean meal, meat and bone meal, ryegrass (Lolium multiflorum) and cynodon (Cynodon d...

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Bibliographic Details
Main Author: Härter, Carla Joice
Other Authors: Sanchez, Luis Maria Bonnecarrère
Format: Others
Language:Portuguese
Published: Universidade Federal de Santa Maria 2017
Subjects:
Online Access:http://repositorio.ufsm.br/handle/1/10738