ADERÊNCIA E ATIVIDADE FIBROLÍTICA BACTERIANA RUMINAL: EFEITO DO PH E DA CONCENTRAÇÃO DE CARBOIDRATOS SOLÚVEIS
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior === In vitro assays were conducted to develop a method to estimate activity of bacterial enzymes in the rumen and the effect of changes in pH (5.5, 6.0, 6.5 and 7.0) and concentration of soluble carbohydrates (0, 100, 200 and 300 mg / dl) o...
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| Format: | Others |
| Language: | Portuguese |
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Universidade Federal de Santa Maria
2010
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| Online Access: | http://repositorio.ufsm.br/handle/1/10753 |