Qualidade nutricional e aceitabilidade da geleia convencional e light de maná cubiu
Made available in DSpace on 2015-05-14T16:53:09Z (GMT). No. of bitstreams: 0 Previous issue date: 2015-01-26Bitstream added on 2015-05-14T16:59:21Z : No. of bitstreams: 1 000829545.pdf: 1151424 bytes, checksum: 251a908f48f1060f1f9f297f872968dc (MD5) === O objetivo deste trabalho foi desenvolver um...
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| Format: | Others |
| Language: | Portuguese |
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Universidade Estadual Paulista (UNESP)
2015
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| Online Access: | http://hdl.handle.net/11449/123222 http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/30-04-2015/000829545.pdf |