Efeito do co2 sobre a qualidade nutricional, ferrugem e fusariose da alfafa

Made available in DSpace on 2015-08-20T17:09:41Z (GMT). No. of bitstreams: 0 Previous issue date: 2015-02-13. Added 1 bitstream(s) on 2015-08-20T17:26:38Z : No. of bitstreams: 1 000844728.pdf: 1148176 bytes, checksum: d142a0d79c9df0edb442320f2bc91ef8 (MD5) === A concentração atmosférica de CO2, pr...

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Bibliographic Details
Main Author: Santos, Michelli De Souza dos [UNESP]
Other Authors: Universidade Estadual Paulista (UNESP)
Format: Others
Language:Portuguese
Published: Universidade Estadual Paulista (UNESP) 2015
Subjects:
Online Access:http://hdl.handle.net/11449/126398
http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/10-08-2015/000844728.pdf