Análise da estrutura competitiva e comportamento estratégico das indústrias frigoríficas participantes do Programa Carne Angus Certificada em São Paulo
Submitted by GUSTAVO ADOLPHO MARANHÃO AGUIAR null (guamaguiar@gmail.com) on 2018-02-06T17:09:19Z No. of bitstreams: 1 Dissertacao_Gustavo_Adolpho_Maranhao_Aguiar.pdf: 1414652 bytes, checksum: be3f7c0427ca89b6a08fd675438fda93 (MD5) === Approved for entry into archive by Alexandra Maria Donadon Luss...
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| Language: | Portuguese |
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Universidade Estadual Paulista (UNESP)
2018
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| Online Access: | http://hdl.handle.net/11449/152690 |