Estudo da hidrólise enzimática do amido de mandioquinha-salsa (Arracacia xanthorrhiza): efeito do tamanho dos grânulos
Made available in DSpace on 2014-06-11T19:23:28Z (GMT). No. of bitstreams: 0 Previous issue date: 2007-02-27Bitstream added on 2014-06-13T20:10:53Z : No. of bitstreams: 1 rocha_ts_me_sjrp.pdf: 4148399 bytes, checksum: ce0ff94a04b39123b97024a446e8f545 (MD5) === Enzymatic hydrolysis of granular st...
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| Format: | Others |
| Language: | Portuguese |
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Universidade Estadual Paulista (UNESP)
2014
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| Online Access: | http://hdl.handle.net/11449/88445 |