Potencialidades da mandioquinha-salsa (Arracacia xanthorrhiza Brancroft) para processamento industrial

Potencialidades da mandioquinha-salsa (Arracacia xanthorrhiza Brancroft) para processamento industrial

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Bibliographic Details
Main Author: Carmo, Ezequiel Lopes do [UNESP]
Other Authors: Universidade Estadual Paulista (UNESP)
Format: Others
Language:Portuguese
Published: Universidade Estadual Paulista (UNESP) 2014
Subjects:
Amidos
Raizes - Cultivo Cultivo
Mandioquinha-salsa
Arracacia xanthorrhiza
Root production
Centesimal composition
Amylose
Thermal properties of the paste
Online Access:http://hdl.handle.net/11449/90453

Internet

http://hdl.handle.net/11449/90453

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