Estimativa dos componentes azul e verde da pegada hídrica da batata-doce no agreste sergipano

Estimativa dos componentes azul e verde da pegada hídrica da batata-doce no agreste sergipano

Among the various water use methods adopted by humanity, which uses more water is agriculture through irrigation procedure, allowing the crops in a larger space and being able to meet the demand for food both for human consumption as animal consumption. This work presents the concept of Water Footpr...

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Bibliographic Details
Main Author: Matos, Rodolfo Rafael Andrade de
Other Authors: Sousa, Inajá Francisco de
Format: Others
Language:Portuguese
Published: Universidade Federal de Sergipe 2017
Subjects:
Recursos hídricos
Plantas > Relações hídricas
Batata-doce
Produtividade agrícola
Pegada hídrica
CROPWAT
Necessidade hídrica da cultura
Water footprint
Sweet potato
Crop water requirement
ENGENHARIAS::ENGENHARIA SANITARIA
Online Access:https://ri.ufs.br/handle/riufs/6187

Internet

https://ri.ufs.br/handle/riufs/6187

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