Valor nutricional da biomassa de Saccharomyces cerevisiae. Estudo em gerações sucessivas de ratos
Não consta resumo na publicação. === The biological value of the proteins of Saccharomyces cerevisiae grown in sugar cane molasses was studied in rats during 3 generations. The animals were fed two levels of yeast protein either 10% or 25% and compared with casein fed controls. In the fi...
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| Language: | Portuguese |
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Universidade de São Paulo
1982
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| Online Access: | http://www.teses.usp.br/teses/disponiveis/9/9132/tde-24032008-170516/ |