Chronic consumption of a high-fat diet: investigation of negative consequences
Indiana University-Purdue University Indianapolis (IUPUI) === Chronic consumption of a high-fat diet is a lifestyle factor that increases the risk for cognitive impairment (Granholm et al., 2008; Greenwood & Winocur, 2005; Mattson, 2004; Winocur & Greenwood, 2005). A high-fat diet appears to...
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| Language: | en_US |
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2018
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| Online Access: | http://hdl.handle.net/1805/16975 https://doi.org/10.7912/C2766Z |