Comparison of the spaghetti made from hard red winter wheat farina, hard red winter wheat flour and durum wheat semolina

Comparison of the spaghetti made from hard red winter wheat farina, hard red winter wheat flour and durum wheat semolina

Typescript (photocopy) === Digitized by Kansas Correctional Industries

Bibliographic Details
Main Author: Tejada, Carlos F.
Language:en_US
Published: Kansas State University 2011
Subjects:
Pasta products
Durum wheat
Wheat products
Online Access:http://hdl.handle.net/2097/12863

Internet

http://hdl.handle.net/2097/12863

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