Analysis of refrigeration equipment in school nutrition programs in the USDA/FNS Southwest Region

Doctor of Philosophy === Department of Hospitality Management and Dietetics === Elizabeth B. Barrett === Rebecca A. Gould === Equipment to store foods at proper temperatures is critical to serving safe and nutritious meals in schools yet little is known about the amount or the adequacy of refrigerat...

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Bibliographic Details
Main Author: Webb, Virginia Susan
Language:en_US
Published: Kansas State University 2012
Subjects:
Online Access:http://hdl.handle.net/2097/14884

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