Evaluation of enrichment, transport, and detection methods relating to Shiga toxin-producing Escherichia coli (STEC)
Master of Science === Department of Food Science === Randall Phebus === Shiga toxin-producing Escherichia coli (STEC) are Gram negative rod-shaped bacteria that are causative agents of foodborne disease. While natural flora in the gastrointestinal tracts of bovines and other ruminants, certain enter...
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| Language: | en_US |
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Kansas State University
2014
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| Online Access: | http://hdl.handle.net/2097/18817 |