Introducing public edible landscapes as a key component of the urban agricultural framework
Master of Science === Department of Horticulture and Natural Resources === Candice A. Shoemaker === In our ever-growing urban environments food security is dwindling. Healthy food may be difficult to find in city centers, but publicly owned land is still common. In many cities, a significant percent...
| Main Author: | |
|---|---|
| Language: | en_US |
| Published: |
2018
|
| Subjects: | |
| Online Access: | http://hdl.handle.net/2097/38908 |