An industrial ecology approach to on-site waste management planning at The Forks Market
What can be done with 500 tonnes of organic waste generated annually at The Forks Market? Waste management is an integral part of any development. Organic waste is a product at The Forks that is currently discarded. This material can and should be reused on-site. New technologies and methods must be...
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| Format: | Others |
| Language: | en en_US |
| Published: |
2007
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| Online Access: | http://hdl.handle.net/1993/1473 |