Nutrient Removal by Palmaria palmata and Chondrus crispus in Bioremediation of Aquaculture Effluent
Palmaria palmata and Chondrus crispus were cultured in the lab at three levels of temperature and two of nitrate, representative of commercial Atlantic halibut farming conditions. Productivity and nitrogen removal by P. palmata were greatest at temperatures <10°C. Productivity of C. crispus was...
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| Language: | en_US |
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2012
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| Online Access: | http://hdl.handle.net/10222/14420 |