Pathway of Coumarin metabolism by enzyme extracts of Pseudomonas melilotica.

Coumarin (2-oxo-1,2-benzopynpl), a lactone of o-hydroxy-dis-cinnamic acid is a naturally occurring constituent of certain plants, especially sweet clover. Coumarin, present in "spoilt" clover, is sometimes ingested by livestock causing a haemorrhagic condition. Stahmann et al. (1941) ident...

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Bibliographic Details
Main Author: Chopra, Nirmala.
Other Authors: Blackwood, A. (Supervisor)
Format: Others
Language:en
Published: McGill University 1964
Subjects:
Online Access:http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=115385