Coefficients of apparent digestibility as indices of the nutritional value of rations.
Chromic oxide (Cr2O3) was found to be satisfactory for determining the digestibility of rat and pig rations. For sheep, the index was useful only if the ration contained 35%, by weight, of a ground non-roughage material. Limitations were pointed out in the regression method of determining indirectly...
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| Format: | Others |
| Language: | en |
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McGill University
1952
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| Online Access: | http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=123964 |