Physiological aspects of the acetone-butanol fermentation
The effect of the key physiological parameters on the production of solvents in the acetone-butanol fermentation using the anaerobic bacterium Clostridium acetobutylicum was examined in this work. === The theoretical solvent yield was calculated based on expressing stoichiometric relationships betwe...
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| Format: | Others |
| Language: | en |
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McGill University
1985
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| Online Access: | http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=71969 |