The impact of sulphur on the breadmaking quality of Canadian Western Red Spring wheat in western Canada
Canada Western Red Spring (CWRS) wheat (Triticum aestivum L. cv. AC Barrie) was grownl at twelve locations, over two growing seasons across western Canada, to study the impact of S fertilization on grain yield and quality of wheat. Treatments consisted of two rates of fertilizer S (0 and 20 kg ha-l)...
Main Author: | |
---|---|
Language: | en_US |
Published: |
2009
|
Online Access: | http://hdl.handle.net/1993/3729 |