Metabolic activity control of the L-lysine fermentation by restrained growth fed-batch strategies

Metabolic activity control of the L-lysine fermentation by restrained growth fed-batch strategies

Thesis (Ph. D.)--Massachusetts Institute of Technology, Dept. of Chemical Engineering, 1992. === Includes bibliographical references (leaves 260-270). === by Robert D. Kiss. === Ph.D.

Bibliographic Details
Main Author: Kiss, Robert D. (Robert David)
Other Authors: Gregory N. Stephanopoulos.
Format: Others
Language:English
Published: Massachusetts Institute of Technology 2005
Subjects:
Chemical Engineering
Online Access:http://hdl.handle.net/1721.1/13225

Internet

http://hdl.handle.net/1721.1/13225

Similar Items