A method of preparing fruit concentrates for use in enology

A method of preparing fruit concentrates for use in enology

Graduation date: 1949

Bibliographic Details
Main Author: Filz, William Francis
Language:en_US
Published: 2011
Subjects:
Fruit > Drying
Wine and wine making
Online Access:http://hdl.handle.net/1957/26275

Internet

http://hdl.handle.net/1957/26275

Similar Items