Changes in the lipid composition of rainbow trout (Salmo gairdnerii) fed cyclopropenoid fatty acids
Rainbow trout were fed semi-purified diets containing cyclopropenoid fatty acids, and the biological effects of these acids were investigated. These fatty acids occur naturally in cottonseed oil and have been implicated in a large number of physiological disorders. Included in this study was an inve...
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| Language: | en_US |
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2012
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| Online Access: | http://hdl.handle.net/1957/26809 |