Breeding an open pollinated broccoli for organic production systems using participatory methods
Organic agriculture is an important and growing sector of U.S. and world food production. Consumers are increasingly aware of and interested in the production practices and impacts associated with agriculture and as such, are showing a preference for sustainably produced, raised, and harvested foods...
Main Author: | McKenzie, Laurie R. |
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Other Authors: | Myers, James R. |
Language: | en_US |
Published: |
2013
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Subjects: | |
Online Access: | http://hdl.handle.net/1957/38093 |
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