Polyphenolic fractions from wine by-products as potential antitumoral and/or protective agents against UV damage.
Cancer is one of the leading causes of death in countries throughout the world. Increase in the production of Reactive Oxygen Species (ROS) has been implicated in many human disease processes, including aging and carcinogenesis. Detoxification of ROS in the cell is provided by both enzymatic and non...
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| Format: | Doctoral Thesis |
| Language: | English |
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Universitat de Barcelona
2006
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| Online Access: | http://hdl.handle.net/10803/989 http://nbn-resolving.de/urn:isbn:8468984450 |