El paper de l'alimentació en el benestar subjectiu dels nens i nenes de cinquè i sisè de primària
The aim of this research is to know the relationship between children’s evaluations on their subjective well-being and food. We used an exploratory and multiple-method cross-sectional study with students from the last years of primary school. The first phase of the study has focused on the quantitat...
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Format: | Doctoral Thesis |
Language: | Catalan |
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Universitat de Girona
2012
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Online Access: | http://hdl.handle.net/10803/98295 |