Studies on the interaction between pork actomyosin and cold insoluble soy protein

碩士 === 國立臺灣大學 === 食品科技研究所 === 78 ===

Bibliographic Details
Main Authors: Xu, Hong-Yuan, 許宏源
Other Authors: Zhang, Hong-Min
Format: Others
Language:zh-TW
Published: 1990
Online Access:http://ndltd.ncl.edu.tw/handle/91127652913330104092