Effect of fat levels and dietary fibers on the properties of Frankfurter sausage

碩士 === 東海大學 === 畜牧研究所 === 80 ===

Bibliographic Details
Main Authors:	HUANG, JI-FENG, 黃吉鋒
Other Authors:	WU, YONG-CHU
Format:	Others
Language:	zh-TW
Published:	1992
Online Access:	http://ndltd.ncl.edu.tw/handle/26385333653449999084

id	ndltd-TW-080THU02286002
record_format	oai_dc
spelling	ndltd-TW-080THU022860022015-10-13T14:20:29Z http://ndltd.ncl.edu.tw/handle/26385333653449999084 Effect of fat levels and dietary fibers on the properties of Frankfurter sausage 不同脂肪含量及食物纖維對法蘭克福香腸品質之影響 HUANG, JI-FENG 黃吉鋒碩士東海大學畜牧研究所 80 WU, YONG-CHU 吳勇初 1992 學位論文 ; thesis 112 zh-TW
collection	NDLTD
language	zh-TW
format	Others
sources	NDLTD
description	碩士 === 東海大學 === 畜牧研究所 === 80 ===
author2	WU, YONG-CHU
author_facet	WU, YONG-CHU HUANG, JI-FENG 黃吉鋒
author	HUANG, JI-FENG 黃吉鋒
spellingShingle	HUANG, JI-FENG 黃吉鋒 Effect of fat levels and dietary fibers on the properties of Frankfurter sausage
author_sort	HUANG, JI-FENG
title	Effect of fat levels and dietary fibers on the properties of Frankfurter sausage
title_short	Effect of fat levels and dietary fibers on the properties of Frankfurter sausage
title_full	Effect of fat levels and dietary fibers on the properties of Frankfurter sausage
title_fullStr	Effect of fat levels and dietary fibers on the properties of Frankfurter sausage
title_full_unstemmed	Effect of fat levels and dietary fibers on the properties of Frankfurter sausage
title_sort	effect of fat levels and dietary fibers on the properties of frankfurter sausage
publishDate	1992
url	http://ndltd.ncl.edu.tw/handle/26385333653449999084
work_keys_str_mv	AT huangjifeng effectoffatlevelsanddietaryfibersonthepropertiesoffrankfurtersausage AT huángjífēng effectoffatlevelsanddietaryfibersonthepropertiesoffrankfurtersausage AT huangjifeng bùtóngzhīfánghánliàngjíshíwùxiānwéiduìfǎlánkèfúxiāngchángpǐnzhìzhīyǐngxiǎng AT huángjífēng bùtóngzhīfánghánliàngjíshíwùxiānwéiduìfǎlánkèfúxiāngchángpǐnzhìzhīyǐngxiǎng
_version_	1717753516363087872

Effect of fat levels and dietary fibers on the properties of Frankfurter sausage

Similar Items