Effects of dietary phospholipids on lipid metabolism in rats
碩士 === 輔仁大學 === 食品營養學系 === 81 === The study was to investigate the effects of dietary phospho- lipids (PL) on lipid metabolism in rats under various conditions. Egg-yolk and soybean PL were chosen as sources of PL in the feed. In Exp Ⅰ, it...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
1993
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| Online Access: | http://ndltd.ncl.edu.tw/handle/24012408107682795233 |