Studies on Green Mei Juice Clarification Using Ultrafiltration and Flavor Changes Induced by Aging

碩士 === 輔仁大學 === 食品營養學系 === 82 ===

Bibliographic Details
Main Authors: Pi-Lien Hung, 洪碧蓮
Other Authors: Hsueh -Err Chen
Format: Others
Language:zh-TW
Published: 1994
Online Access:http://ndltd.ncl.edu.tw/handle/16459494247170534859