Kojic acid production by aspergillus tamarii

碩士 === 國立臺灣大學 === 食品科技研究所 === 83 ===

Bibliographic Details
Main Authors: Zhang, Wen Liang, 張文亮
Other Authors: Zhou, Zheng Jun
Format: Others
Language:zh-TW
Published: 1995
Online Access:http://ndltd.ncl.edu.tw/handle/47606491889269806559