Application of near infrared spectroscopy on the quality analysis of hwa-mei
碩士 === 國立中興大學 === 食品科學系 === 84 === Hwa-mei is one of preferable candied fruits in Taiwan. However,the product contains exceeding sodium chloride and artificial sweeteners such as saccharin and cyclamate. The contents of saccharin and cyclamate mostly exceed the National Standard levels. The consu...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
1996
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| Online Access: | http://ndltd.ncl.edu.tw/handle/24044699799768999000 |