Preparing chitin and chitosan from shrimp shell by chemical methods-treatment conditions and reaction kinetics

碩士 === 國立海洋大學 === 水產食品科學研究所 === 84 ===

Bibliographic Details
Main Authors: Cai, Zheng Jia, 蔡政家
Other Authors: Zhang, Ke Liang
Format: Others
Language:zh-TW
Published: 1996
Online Access:http://ndltd.ncl.edu.tw/handle/78327457287678369325