Cntrolled protein release and ph sensitivity of chitosan-pectin particle

碩士 === 國立海洋大學 === 水產食品科學系 === 86 ===

Bibliographic Details
Main Authors: Lin, Jason, 林澤青
Other Authors: Chang Ke-Liang
Format: Others
Language:zh-TW
Published: 1998
Online Access:http://ndltd.ncl.edu.tw/handle/29433506781710818211