Cloning and Expression of Comellia sinensis Chamcone Synthase Gene
碩士 === 國立臺灣大學 === 農業化學系研究所 === 86 === Phenolic compounds are the most abundant water-soluble component in tea. Cate chins, the major phenolic compounds in tea, can be divided into two categories according to their chemical structures. One of them is the...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
1998
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Online Access: | http://ndltd.ncl.edu.tw/handle/32266580671734628286 |