Chitosan-containing nata:Studies on its preparation and physiological properties

碩士 === 靜宜大學 === 食品營養研究所 === 86 === Nata is one of the newly developed dietary fiber. It has been reported thatblood lipid profile and intestinal physiology were alterrd by feeding the rat with diets containing nata and chitosan. However, the adventage of nata as adietary fiber and its use in food pr...

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Bibliographic Details
Main Authors: Hsin-Jung Lin, 林欣蓉
Other Authors: Kung-Chi Chan
Format: Others
Language:zh-TW
Online Access:http://ndltd.ncl.edu.tw/handle/as6e96