The Effect of Process Improvement of Extrusion of Aluminum Alloy on the Properties of Product.

碩士 === 國立臺灣大學 === 材料科學與工程學研究所 === 87 === This research is to investigate the effect of improvement of the extrusion die, changes of process parameters and lubricant on the surface microstructure and mechanical properties of 2014 aluminum alloy. To reduce the surface recrystallized layer which was p...

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Bibliographic Details
Main Authors: Pei-Huang Lee, 李培煌
Other Authors: Chun-Hao Koo
Format: Others
Language:zh-TW
Published: 1999
Online Access:http://ndltd.ncl.edu.tw/handle/40326979407828201446