The Effect of Black Bean on Oxidative Susceptibility of Low Density Lipoprotein and Atherogensis in Hypercholesterolemic Rabbits
碩士 === 中國文化大學 === 生活應用科學研究所 === 87 === The aim of this study was to investigate the effect of black bean on LDL lag phase and atherogensis of hypercholesterolemic rabbits. The experiment was conducted with five groups, including control and treated groups with 0.5% cholesterol added to each groups c...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
1999
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| Online Access: | http://ndltd.ncl.edu.tw/handle/75443758704280264532 |