Modeling the growth of Yersinia enterocolitica in medium system and chicken meats with various concentrations of lactic acid
碩士 === 國立中興大學 === 食品科學系 === 88 === This investigation compared predictive models such as modified Gompertz model and Heterogeneous population model (HPM) describing the growth of Yersinia enterocolitica with various lactic acid (0%, 0.2%, 0.4%, 0.6%, 0.8%, 1.0% and 1.2%)(w/w) in the broth...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2000
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| Online Access: | http://ndltd.ncl.edu.tw/handle/84957033819193722970 |