Studies on the Antioxidant Activity and the Survival of Leukemia Cell Line U937 of Pinus morrisonicola Hay.

碩士 === 國立屏東科技大學 === 食品科學系 === 89 === The objective of this research was to evaluate the antioxidant activity of water extract and sequential extracts of n-hexane, ethyl acetate and methanol from fresh pine needle, bark, cone and pine needle powder of Pinus morrisonicola Hay. We used cytochrome C red...

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Bibliographic Details
Main Authors: HSU TE-JUI, 徐德瑞
Other Authors: 許祥純
Format: Others
Language:zh-TW
Published: 2001
Online Access:http://ndltd.ncl.edu.tw/handle/08977480853810275136